mozzarella怎么读,mozzarella的音标和真人发音
英音  [ˌmɒtsəˈrelə]    
美音 [ˌmɑ:tsəˈrelə]    
音节划分:moz-za-rella

mozzarella是什么意思,mozzarella的意思是

n.意大利干酪(色白味淡)

mozzarella的词源和记忆技巧

mozzarella 莫泽雷尔干酪
来自意大利语mozzare,切,可能来自PIE*mai,切,词源同maim,mangle.-elle,小词后缀。著名 意大利奶酪商标,其命名可能是强调这种奶酪的切的方法。

mozzarella 的用法和双语例句“点击”或“选中”例句中的单词,就可以看到词义解释

Italian antipasto , with ham , salami , mozzarella , and other flavors .
意大利经典开胃菜配火腿蜜瓜,酱腊肠,玛苏里拉芝士。
Real mozzarella tastes like milk .
真正的莫扎里拉味道像牛奶。
Iserloh 's go-to choice for a healthier cheese is part-skim mozzarella , which she says melts beautifully .
iserloh的选择的是更为健康的马苏里拉奶酪,据说溶化后色泽很漂亮。
Beefsteak tomatoes and buffalo mozzarella thinly sliced with local avocados , finished with oregano , green pepper corns .
西红柿和水牛芝士牛排切成薄片与当地鳄梨,青椒玉米。
Have a breakfast sandwich.top a whole wheat english muffin with melted low-fat cheese ( part - skim mozzarella is a good choice ) , a sliced tomato , and a sliced , hard-boiled egg .
在一个全麦英式松饼上涂一些融化的低脂奶酪(半脱脂的意大利干酪就很好),一只切片的西红柿,以及一只煮熟切片的鸡蛋。
A great mozzarella is so distinctive and so awe-inspiring ( and , yes , awesome too ) that you couldn 't possibly confuse it with the regular kind .
一个伟大的莫扎里拉是如此鲜明和凛然(并且,是的,真棒太),你不能与正规的那种混淆。
Mushroom with crme frache and mozzarella pizzato make 1 large or 2 smaller pizzas half the dough above
用上述一半的面粉做一个大的或两个小匹萨
Inspired by a tv report showing italian farmers turning water buffalo milk into mozzarella , wood went to romania in 1997 to return with 25 buffalo heifers plus one lusty bull to see if she could do the same .
由电视显示变成水牛奶酪牛奶意大利农场主报告的鼓舞下,木于1997年前往罗马尼亚25水牛加一活泼的小母牛公牛返回,看看她能这样做。
Mr. carbone will be frying mozzarella that he makes himself , coated with progresso flavored bread crumbs and served with a dipping sauce of grated raw tomatoes from rick bishop 's farm in sullivan county .
卡博尼会煎炸自己制作的干酪,干酪条外裹progresso口味的面包屑,吃的时候要蘸番茄酱,酱是用苏利文郡里克毕晓普农场所产的生番茄碾压而成的。
Cheese can be a trickier ingredient for substitutions , as many fat-free cheese products do not melt as well as their fatty counterparts . Iserloh 's go-to choice for a healthier cheese is part-skim mozzarella , which she says melts beautifully .
乳酪是一款较复杂的代替品,许多脱脂乳酪产品没有与他们的作用相当的产品那么容易融化,iserloh建议我们选择的乳酪是意大利脱脂乳酪,她认为这种乳酪融化后很好看。