This stops an enzyme called polyphenol oxidase from oxidising the most powerful super nutrient in the tea plant , known as epigallocatechin gallate ( egcg ) .
这样就阻止了叫做多酚的氧化酶带走茶叶中大多数的糖分,这种糖分叫做茶素酸酯(egcg)。
The secret of green tea lies in the fact it is rich in catechin polyphenols , particularly epigallocatechin gallate ( egcg ) .
绿茶的秘密在于它富含儿茶素,特别是没食子儿茶素没食子酸酯(egcg)。
Rp-hplc determination of epigallcocatechin gallate and caffeine in tea .