Crystallography is still very much of an art and there isn 't always a rational path to crystallizing a particular protein .
结晶化仍是一门技术,并不是每种蛋白质我们都能找到一种有用的结晶化技术。
Gomme syrup is made with the highest percentage of sugar to water possible , while the gum arabic prevents the sugar from crystallizing and adds a smooth texture .
gomme糖浆也许是在水中溶解比例最高的糖,而阿拉伯树胶可以防止糖结晶,并增加其顺滑的质地。
Lately , I 'm seeing two trends crystallizing the way how people think of working with cloud computing in java .