gluten怎么读,gluten的音标和真人发音
英音  [ˈglu:tn]    
美音 [ˈɡlutn]    
音节划分:glu-ten

gluten是什么意思,gluten的意思是

n.麸质;面筋;谷胶
星级词汇:

gluten的词源和记忆技巧

gluten 谷蛋白
词源同glue, 粘,胶水。因其粘性特征而得名。

gluten 的用法和双语例句“点击”或“选中”例句中的单词,就可以看到词义解释

Past research has also shown that people with schizophrenia have abnormally high rates of celiac disease , a rare autoimmune disorder characterized by gluten sensitivity .
过去的研究同样证明了精神分裂病人患脂泻病的几率异常高,该疾病是一种罕见的以麸质敏感性为表现的自动免疫紊乱症。
Perhaps the best known of this other group is coeliac disease , an allergy to proteins present in the gluten of wheat , barley and rye .
也许最有名的另一组是麸质过敏症,这是一种由小麦、大麦和黑麦麸中存在的蛋白质引起的过敏。
As in other roots and tubers , cassava too is free from gluten .
与其他根茎类一样,木薯也没有麸质。
Different wheats have varying amounts of gluten but plain flour on the market can be used for bread making , cakes and biscuits .
不同小麦的面筋含量不同,而市场上的普通面粉可以用来制作面包、蛋糕和饼干。
In addition , some individuals appear to metabolise gluten poorly with high levels of opioid protein fragments appearing in their urine .
此外,一些人似乎代谢面筋的能力差,尿液中有高水平阿片蛋白质。
Kazakh grain , prized for its high protein and gluten content , is similar to some of the scarce top-quality north american crops that jumped in price yesterday .
哈萨克斯坦小麦因蛋白和麸质含量高而受到市场追捧,与一些供应稀少的高品级北美小麦相似,这些小麦价格昨日也出现大涨。
Although it is a hallmark of the condition , gluten sensitivity by itself is not enough to diagnose celiac disease .
尽管是症状的典型特征,但是麸质敏感性本身并不会足以引起脂泻病。
The clinicians are now planning to carry out larger scale clinical trials of the treatment to test its effectiveness and also hope to develop the therapy to treat other dangerous allergies to foods such as milk , egg and gluten .
目前,临床医师正计划扩大治疗规模以检验其疗效并研究治疗其它相关食物如牛奶、鸡蛋和面筋的过敏症。
Yolken and karlsson say the team is conducting followup studies to further investigate how gluten or gluten sensitivity increases schizophrenia risk and whether it only affects those already genetically predisposed .
尤尔根和卡尔森称他们的团队在执行追踪研究,要近一步调查麸质或麸质敏感性是怎样增加精神分裂风险的,以及是否就是只影响那些已有倾向的基因。
Babies whose mothers had abnormally high levels of antibodies to the wheat protein gluten had almost double the risk of developing schizophrenia later in life , compared to children with normal levels of gluten antibodies .
母亲对小麦蛋白质麸质有异常高水平的抗体,相比那些麸质抗体正常水平的孩子,她的婴儿在日后罹患精神分裂的风险会翻一番。