cruciferous怎么读,cruciferous的音标和真人发音
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In addition foods such as soybeans cruciferous vegetables and sweet potatoes may promote goiter .
另外,豆制品、十字花科蔬菜和红薯等食物都可能引发甲状腺肿大。
Cauliflower , also known as broccoli , cauliflower , cabbage is a cruciferous brassica a variant of the class .
花菜也称花椰菜、菜花,是十字花科芸苔甘兰类的一个变种。
Broccoli , cauliflower and cabbage are all part of the cruciferous vegetable family .
西兰花、菜花和卷心菜构成整个十字花科蔬菜家族。
Cruciferous vegetables are those in the mustard or cabbage family , and the list is exhaustive .
十字花科蔬菜是芥菜或卷心菜家族的所有成员。
Researchers at rutgers university in new jersey are investigating a combination of curcumin and phenethyl isothiocyanate ( the anticancer compound in cruciferous vegetables ) as a possible treatment for prostate cancer .
新泽西罗格斯大学的研究人员正在研究用姜黄素与苯乙基异硫氰酸酯(十字花科植物中的一种抗癌化合物)联合治疗前列腺癌的可能性。
This category of vegetables overlaps the cruciferous family and includes chard , spinach and beets ( by virtue of the leaves , but the red root is healthy , too ) .
这类蔬菜重桑在十字花科家族之上,其中包括甜菜、菠菜和甜菜根(因为叶子有营养,其红色的根也是健康食品)。
According to japan 's " daily news " reported on the 13th , this cruciferous plant , called buds arabis in japan , is widely distributed .
据日本“每日新闻”13日报道,这种十字花科植物,在日本称为芽芥菜,分布很广。
Phytonutrients found in cabbage and other cruciferous vegetables stimulate your genes to increase production of enzymes that detoxify your cells , resulting in elimination of free radicals , toxins , and potential carcinogens from your body .
在卷心菜等其他十字花科蔬菜中发现植物营养数能刺激你身体的基因产生可以解除细胞毒素的酶,以消除你身体的自由基、毒素,和潜在的致癌物质。
The species sequence of root growth resistance to se was : wheat and barley ( gramineous ) was the highest , followed by broccoli and radish ( cruciferous ) , and then was medic ( leguminous ) , parsley ( umbelliferous ) was the lowest .
科属间对硒的抗性为:禾本科小麦和大麦最强,十字花科花椰菜和萝卜次之,豆科苜蓿较差,伞形科欧芹最差。
Cabbage belongs to the cruciferous family of vegetables - other vegetables that belong in this family include broccoli , cauliflower , kale , collards , brussels sprouts , bok choy , watercress , and arugula .
卷心菜属于十字花科蔬菜系列--其他属于这个系列的蔬菜有甘蓝、羽衣、抱子甘蓝、白菜、豆瓣菜和芝麻菜。