Study on synthesis and antimicrobial activity of new food preservative galactose methyl .
新型防腐剂富马酸半乳糖甲酯的合成及抗菌特性研究。
Lactose content - part 2 : enzymatic method utilizing the galactose .
2部分:利用半乳糖乳糖一部分的酶方法。
Saccharide : glucose , mannose , xylose and galactose and so on are included .
糖类:包括葡萄糖、甘露糖、木糖、半乳糖等。
Result : the polygonatum and odoratum monosaccharides all included xylose , arabinose , glucose , rhamnose , mannose , galactose , glucuronic acid and galacturonic acid . However , the ratio was significant different .
After the crystallization mother solution of xylose was fermented for 12 d , the glucose was all transformed , the xylose had no obviously change and the chromatographic peak of galactose had some change .
木糖结晶母液经12d的发酵,葡萄糖完全转化,木糖没有明显变化,而阿拉伯糖色谱峰有所变化。
The simplest include glucose , fructose , and galactose .
成分最简单的糖有葡萄糖、果糖和半乳糖。
Mass spectrometry analysis of human serum albumin modified by galactose .
半乳糖修饰人血清白蛋白的质谱分析。
A disaccharide which on hydrolysis yields glucose and galactose .