果脯的英语翻译
果脯的英文和例句“点击”或“选中”例句中的单词，就可以看到词义解释
- 对影响低糖无硫草莓果脯品质的烫漂、硬化、护色、渗糖、浸糖、干燥等关键工艺技术进行了研究。
- The research of the essential processing technology to affected the low sugar non-sulfur strawberry candied and preserved fruit quality has been conducted , including hot floating , the hardening , protecting the color , infiltrating the sugar , soaking the sugar dryly and so on .
- 通过观察甘薯茎段的长根发芽情况、褐变腐烂情况来确定对甘薯茎段的保鲜效果；通过感官品质来评判对果汁的保存效果。
- Germinates the situation through the observation sweet potato stem section long root , the turning brown rotten situation determined maintains freshness the effect to the sweet potato stem section ; judges through the sense organ quality to the fruit juice preserved effect .
- 冻干食品，果蔬脆片、山楂、果脯生产项目。
- Frozen and dried food , fruit and vegetable chip , haw hawthorns and preserved fruit .